Our weekend evening menu is available from 6.30pm on Friday and Saturdays, an innovation on the traditional style offering an exciting mix of dishes including baked goats cheese, crispy duck leg confit, pan fried fillet of monkfish and mint and pink peppercorn crusted rack of lamb. We have a specially selected wine list available to enhance the experience.

Sunday mornings we serve a relaxed breakfast where you can watch the world go around. We offer a traditional Sunday lunch with all the trimmings from 12.30pm until 4pm, followed by an early evening menu available until 7pm.

We have a modern and spacious function room available to book for all parties and functions including christenings, communions, confirmations, birthdays or perfect for any private family get together. We can also provide celebration cakes on request.